Description

Although Dining Services are currently the second major factor when prospective residents choose a long-term care facility, it may be one of the most misunderstood entities within the healthcare industry. Typically, his misunderstanding is a misplaced familiarity with the craft. For example, who has ever prepared a meal? Of course, anyone can theoretically prepare a meal for themselves, but to do so for a “family” the size of an average long-term care facility is a more serious challenge.

Language: English

• Audio Not Included
• CE Credit Hours: 1
• Length: 1

Disclaimer: These courses are curated and offered by Anagail Care Services and are completed online through the Activated Insights Training Platform. Course content is provided via Activated Insights and delivered as part of Anagail Care Services’ continuing education and professional development offerings.